Category: Favorite Recipe
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Grandma GiGi’s Dilled Meatloaf
1 ½ pound ground chuck½ cup chopped onion½ cup soft bread crumbs (1 slice)½ cup bottled dill pickle juice (or use the juice in a jar of dill pickles)1 egg1 ½ teaspoons salt¼ teaspoon pepper½ cup chopped dill pickle½ cup catsup¼ cup water2 tablespoons sugar1 teaspoon Worcestershire sauce Shared by Brian Cooper
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Zatarains Red Beans and Rice
Product Details Zatarain’s Red Beans and Rice Mix is a premium blend of long-grain rice, dehydrated vegetables, and spices. Add the flavor of New Orleans to your menu. Provided in user-friendly packages to enhance back-of-house efficiencies, with superior barrier material and precise portion measurement—one pouch equals one full 2″ hotel pan. Zatarain’s® Red Beans and…
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Mashed Potatoes (Hand Mashed)
Prep Time: 35 minutes mins | Cook Time: 25 minutes mins | Total Time: 1 hour hr Need Preparation Remember it is always easier to add than take away! Additional tips to consider foodwishes.com
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How to Cook Turkey With Sprite
By Athena Hessong Things You’ll Need As a lean meat, turkey often suffers from dryness. Several methods to remedy this after cooking only mask the flavor. No matter how much gravy you pour over a dry turkey, it will still taste like dry meat. Give your next baked turkey a boost of flavor, moistness, and a…
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How Long to Thaw a Turkey on One Easy-to-Use Chart
Turkey is the undeniable star of the Thanksgiving show, and there are perks to buying a frozen one. According to the USDA, turkeys keep in the freezer indefinitely, although they advise cooking them within a year for best quality. The only catch with going frozen? It needs considerable time to thaw before cooking to ensure your Thanksgiving dinner is…
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Scalloped Corn
Mom’s Version: Ingredients Mix all together and bake at 375 degrees for about 45 minutes, or until done (toothpick test about center comes out clean).Let rest for 10 minutes.Serve Grandma Ann’s Version:
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Pork Butt Roast
RECIPE The most tender, juicy and succulent boneless pork butt roast made right in your oven. No special outdoor equipment needed. INGREDIENTS Ingredients Where from Sweet & Sassy 4 teaspoons seasoned salt2 teaspoons dark brown sugar1 1/2 teaspoons granulated sugar1 1/2 teaspoons paprika1/4 teaspoon garlic powder1/4 teaspoon pepper1/8 teaspoon dry mustard1/8 teaspoon ground cumin1/16 teaspoon ground ginger Southern Living Sweet with a Bite 1/2 cup brown sugar1/4 cup white sugar1/4 cup salt1 tbsp.…
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Instant Pot Chuck Roast
This Instant Pot Chuck Roast is a game-changer! Pressure cooking makes an incredibly tender and flavorful chuck roast recipe that is comfort food at its best. It’s easy to prepare and ready in just over an hour – so it’s perfect for Sunday dinner or even the holidays! Ingredients Chuck Roast in the Instant Pot…
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Smoothie Ideas
by ASHLEY FEHR How to Make a Smoothie: my formula for the thickest, creamiest, most delicious fruit smoothie every time! Tons of options for your liquid, your fruit and your add-ins! PREP TIME 5minutes mins COOK TIME 0minutes mins TOTAL TIME 5minutes mins CUISINE American COURSE Breakfast, Drinks SERVINGS 2 CALORIES 142cal Ingredients Instructions Notes Add-in Ideas: Nutrition Information Calories: 142cal | Carbohydrates: 25g | Protein: 9g | Fat: 1g | Saturated…
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Creamy Chicken and Rice Bake
Prep Time 5 Min Total Time 50 MIN Serves 4 Topped with yummy melted cheese, this easy one-pot chicken dish is a great recipe that is sure to please everyone. Ingredients Metric Imperial 1 can (284 mL) CAMPBELL’S® Condensed Cream of Mushroom Soup 1 cup water 3/4 cup uncooked regular long grain white rice 1/2…